Feta & Cheese

Feta is undoubtedly one of the most famous Greek cheeses. In fact, Feta occupies 70% stake in Greek cheese consumption. The cheese is protected by EU legislations and only those cheeses manufactured in Macedonia, Thrace, Thessaly, Central Mainland Greece, the Peloponnese and Lesvos can be called feta. Similar cheeses produced elsewhere in the eastern Mediterranean and around the Black Sea, outside the EU, are often called white cheese.19 cheeses from Greece were awarded Protected Designation of Origin (PDO) status defining their areas of origin and methods of production

We can supply you with all types of greek traditional cheese and top quality feta  from all around Greece.

Are you a Supplier?